AGATHI POO FRY recipe
AGATHI POO FRY INGREDIENTS: AGATHI POO - 200 gms (hummingbird flower) ONION - 1 GREEN CHILLI - 2 COCONUT - 2 tbsp COCONUT oil - 1 tbsp MUSTARD seeds - 1/4 sp CURRY LEAF - few # Remove the sepals of the flower. # Chop the flowers finely. # Take a pan pour oil & mustard seeds after splutters add curry leaf. # Now add in chopped onions and fry till translucent. # Then add the flowers and fry it till it get cooked up well & put off the fire. # Finally sprinkle up coconut n mix it up once. # Serve it hot with seeraga samba rice ...