ILLAI PIRANDAI PACHADI - LEAFY ADAMENT CREEPER PACHADI
ILLAI PIRANDAI PACHADI INGREDIENTS: ILLAI PIRANDAI - 20 SMALL ONION - 15 TOMATO (big) - 1 CHANA DAL - 3 tbsp RED CHILLI - 2 TAMARIND - 1 small pc CURRY LEAF - 15 COCONUT - 4 tbsp SALT - to taste HING - a pinch GINGELLY OIL - 3 tbsp # Except illai pirandai for other variety of pirandai, should remove the fiber on the sides. This recipe could be done with any Varity of pirandai. # Illai pirandai doesn't have fiber, so could use it just like that. # In a pan, pour little oil and add in roughly chopped pirandai, fry till the color changes & remove it from the pan and keep aside, let it cool. # In the same pan pour remaining oil and add chana, chilli, tamarind, ...