TRES LECHES CAKE recipe
TRES LECHES CAKE ITALIAN CAKE no baking, no cooking INGREDIENTS: STANDARDISED milk - 1/2 cup FULL CREAM milk - 1/2 cup SWEETENED CONDENSED milk - 1/2 cup SPONGE cake (plain) - 250kg FRESH CREAM (full fat) - 100ml POWDERED SUGAR - 5tbsp ALMONDS (grated) - as required STRAWBERRY(optional) - for toppings * In a cup mix all three milk and keep aside. * Poke the cake all over like shown in the image using a fork. * Take a pan slightly heat the cake for a minute (do not burn it) or heat it in microwave for 5sec or...