BHAJI PANEER TIKKA recipe
BHAJI PANEER TIKKA INGREDIENTS: PANEER - 250gms CAPSICUM - 1 (any color) ONION - 2 TOMATO - 3 (shouldn't be ripen. Preferable hard one) HUNG CURD - 100 ml (curd drained of all its water) PAV BAJI powder - 3 tbsp SALT - to taste CHILLI POWDER - 1 tsp GARAM MASALA - 1/2 tsp SUGAR ...